Morsels
Local food happenings
Monterry Bagels & Donuts (no, that’s not a typo, the owner’s name is Terry) has soft-opened now through Aug. 3. They’ll be open daily (5am-4pm Monday-Friday and 6am-3pm Saturday-Sunday) and will be giving 30 percent off so you can try their breakfast, lunch and beverage offerings. 465 Canyon Del Rey Blvd., Monterey. (831) 215-1107.
Speaking of beer, some people say that a few improve their trivia game. If that’s the case – and if you happen to be a fan of Will Ferrell’s films (who doesn’t love Talladega Nights?), Alvarad… Read moreHopped Up…
Alvarado Street Brewery earned Brewery of the Year (in the 15,000+ barrels category) and two gold medals at the U.S. Open Beer Championship in Ohio, as well as other awards. The golds were for… Read moreGold Brew…
Celebrate the spirit of aloha at The Luau at Asolimar from 5-8pm on Wednesday, Aug. 12. Tickets are on sale now for this party with an island-inspired meal, hula and music. $70. 800 Asilomar A… Read moreIsland Time…
Early bird ticket pricing for Interim Inc.’s island-style hoedown ends on July 31 ($120 until then; in August, the price jumps to $135). The event takes place on Saturday, Oct. 24 at the Monterey Moose Lodge. This evening raises funds for Interim’s Marina Kai Apartments, which will provide housing for those with serious mental illness. (831) 649-4522, interiminc.org.
There’s nothing better than a recipe that’s quick, easy and delicious, and Caroline Chambers is releasing another cookbook filled with recipes just like that. She’s hosting a release party for… Read moreFast Food…
